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Rasmalai Cake

Price range: ₹1,700.00 through ₹3,400.00

A soft and moist fusion dessert combining classic vanilla sponge soaked in rasmalai milk, layered with cardamom-infused cream, and topped with rasmalai pieces, saffron, and pistachios.

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Description

Experience the rich flavors of tradition and indulgence with our Rasmalai Cake — a fusion of Indian mithai and Western dessert. This elegant cake features fluffy vanilla sponge soaked in sweet, saffron-infused rasmalai milk, layered with cardamom-flavored whipped cream, and topped with soft rasmalai pieces, slivered pistachios, and a hint of rose.

Delicately spiced and lightly sweet, it’s a show-stopping centerpiece for any celebration or special occasion.

  • All-purpose flour, eggs, sugar, butter

  • Rasmalai milk (milk, sugar, saffron, cardamom)

  • Whipped cream, pistachios, rose water, rasmalai pieces

Allergen Information:

  • Contains milk (dairy), eggs, gluten (wheat), nuts (pistachios)

  • May contain traces of soy and other tree nuts

Storage: Keep refrigerated. Best enjoyed within 2–3 days of purchase.

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